The signature porterhouse at Angus Club Steakhouse fulfills all senses. The dish comes out sizzling as you hear, smell, and see it in all its glory. Tasting the perfectly aged meat justifiably rounds out your experience. The bone-in ribeye is also a true contender as a tender and flavorful alternative. read more
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Ben & Jack’s Steak House
Category: RestaurantsWith the look of a classic steakhouse, Ben & Jack’s could be straight out of a mob movie. Start off your meal with extra thick sizzling Canadian bacon. Be prepared for the overwhelming quantity of meat on your plate by selectively choosing your sides. The sautéed broccoli covered in garlic adds read more
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Charlie Palmer Steak
Category: RestaurantsWith the capability of opening up the entire front of the house on a nice, warm weather day, Charlie Palmer has an airy, modern atmosphere for a solid meal. To taste a more rare cut of meat, try the Teres Major. Its tenderness will surprise you as it is a read more
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Empire Steak House
Category: RestaurantsRight on Broadway, Empire Steak House is the perfect restaurant to visit pre-show. The huge dining room is upscale and modern. Key meat entrees include bone-in ribeye, filet mignon, and surprisingly, the lamb chops. The $30 prix fixe lunch option is a great alternative to leave happy with a full read more
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Il Mulino Prime
Category: RestaurantsAgainst white-washed brick walls hung with white casts of mounted bison heads, atop white tablecloths set with white plates and napkins, the food at Il Mulino Prime leaps off the plate in a riot of color and texture: short rib ravioli with butter and sage competes with frutti di mare read more
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Ruth’s Chris Steak House
Category: RestaurantsWhile many New Yorkers may be weary to try this famous chain restaurant, it proves its deserving popular status amongst diners with its consistency. Try the standout Cowboy Ribeye presented on the 500 degree plate that keeps sizzling hot throughout the meal. The Sweet Potato Casserole with pecan crust sits read more
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Smith & Wollensky
Category: RestaurantsA steakhouse in Midtown, Smith & Wollensky offers a variety of quality meat such as the Colorado aged rib eye they age 21 days on site. However, surprisingly the distinctive dishes are a side and dessert item. You will devour the creamed spinach side, as each spoonful will leave you read more
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The Old Homestead Steakhouse
Category: RestaurantsDon’t let the neon sign and the cow sculpture out front fool you: Old Homestead is every inch the New York luxury steakhouse, serving luscious prime cuts alongside an ambitious menu of starters, like Florida rock shrimp tempura with a wasabi aioli, and sides like buttermilk onion rings and string read more
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Wolfgang’s Steakhouse
Category: RestaurantsOne of many locations, this Murray Hill restaurant consistently receives high marks on service and quality. Notably one of the top steakhouses in New York City, Wolfgang’s Steakhouse transports you to a dimmed, classy dining atmosphere where they serve you huge portions of perfectly cooked, juicy steaks. Pair them with read more