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Easter at Davio’s
April 16, 2017 @ 11:00 am - 9:00 pm
Easter is all about family, friends and great food. It is a holiday steeped in tradition which culminates with the traditional Easter Sunday Meal. This year, in addition to their dinner menu, Davio’s Manhattan will be offering a selection of Easter Sunday Specials from 11:00am to 9:00pm.
Executive Chefs Juan Tourn and Istvan Toth have created a selection of traditional holiday dishes with a Northern Italian twist. Brunch offerings include the Lump Crab Cake Benedict, Poached Eggs, Cornbread, Mustard Seeds and Chocolate Waffle, Hazelnut Snow, Nutella Gelato, Caramelized Marshmallow. Dinner will feature entrée specials including the Pistachio Crusted Rack of Lamb, Seared Hand-Rolled Potato Gnocchi, Lamb Butter and Pan Seared Barramundi, Puttanesca, Gremolata.